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Farmworkers process Green Onions sprouts in a field in Ejidio Toluca outside of Mexicali, Mexico on Wednesday, October 25, 2017.(Photo by Sandy Huffaker for the Globe and Mail)
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Sandy Huffaker
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Farmworkers process Green Onions sprouts in a field in Ejidio Toluca outside of Mexicali, Mexico on Wednesday, October 25, 2017.(Photo by Sandy Huffaker for the Globe and Mail)